It may not be possible for me to find stories about beer that are further apart in subject matter than these two.
A new style of beer is a very exciting thing for sure. Behind the scenes for the last few years Samuel Adams has been working with the world’s oldest brewery, Weihenstephan (Germany), to create just that. We should all be seeing it on the shelves here in the states sometime in spring of next year. This article is slightly longer than some others I found, but it gives a better overview of the two breweries and what to expect from the collaboration.
Apparently certain animals like a good beer when they get the chance as well. I, for one, cannot blame and will not judge them for that. In this article (and video), we can read about such an animal that just wanted to chill for a while in the beer cooler of a grocery store. Though this happened in Wisconsin, I have thought about doing the same thing when it gets really hot during the summers here in Florida.
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